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Posts by: Rod Weatherbie

  1. A Real Restaurant Makeover July 27, 2009

    Posted in restaurant openings, restaurant profile.

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  2. A Trip Up North York February 22, 2009

    Posted in diners, jewish, restaurant review.

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  3. Prix Fixe Month – Midi Bistro January 25, 2009

    Posted in french, prix fixe, restaurant review.

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  4. Mandolines and Manhattans Don’t Mix – Entertaining With Booze November 30, 2008

    Posted in beverages, books, spirits.

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  5. Putting the Recess Back in Recession November 7, 2008

    Posted in economy, fine dining.

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  6. Hipster Grub October 13, 2008

    Posted in comfort food, restaurant review.

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  7. From Naples With Love September 26, 2008

    Posted in italian, restaurant review.

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  8. Almost as Good as the Suzanne Vega Song September 12, 2008

    Posted in diners, restaurant review.

    5 comments
  9. New Pub Opens! Serves Pub Food! August 29, 2008

    Posted in pubs and bars, restaurant review.

    3 comments
  10. Get Yer Veggies Out June 20, 2008

    Posted in books, news and media, vegetarian.

    3 comments
  11. Rodney’s Oyster Depot June 6, 2008

    Posted in fish and shellfish, seafood.

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  12. In Their Cups May 23, 2008

    Posted in beverages, cocktails, spirits.

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  13. In Search of the Perfect Hommous May 9, 2008

    Posted in middle eastern, prepared foods, product comparison.

    4 comments
  14. The Sweet Raw Truth April 25, 2008

    Posted in bakeries, cakes, vegetarian.

    2 comments
  15. The Good Kind of Pain April 11, 2008

    Posted in bakeries, bread, shops.

    3 comments
  16. Wurst Night in Toronto March 28, 2008

    Posted in butchers, courses, ingredients, meat and poultry.

    2 comments
  17. Crème Fraîche Isn’t French Sour Cream March 14, 2008

    Posted in cheese and dairy, ingredients, products.

    3 comments
  18. Not that Per Se February 29, 2008

    Posted in grocery, prepared foods, shops.

    3 comments
  19. Foie Gras Ducks the Issues February 15, 2008

    Posted in ingredients, meat and poultry, politics.

    6 comments
  20. Katsu Sushi February 1, 2008

    Posted in japanese, restaurant review.

    6 comments
  21. Tapas Out, Meat In January 18, 2008

    Posted in SOLE food, farm to table, ingredients, meat and poultry, products.

    2 comments