Posts by: Porsha Perreault
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There’s No Reason To Mince Words When It Comes To This Traditional Treat December 17, 2009
Posted in bakeries, holidays, pastries, pie.
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Going For Broke At Toronto’s First Bespoke Bakery December 3, 2009
Posted in bakeries, chef profile, cookies.
1 comment -
Only The Cheesiest Desserts Need Apply November 12, 2009
Posted in bakeries, pastries, product comparison.
6 comments -
Earth To Table, Earth To Table, Come In Please! October 15, 2009
Posted in SOLE food, books, farm to table.
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An Ideal Haunt For A Caffinated Sweet Tooth October 1, 2009
Posted in italian, restaurant review.
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When The Wing’s The Thing September 3, 2009
Posted in comfort food, meat and poultry, product comparison.
4 comments -
Finding A Generous Helping Of Culinary Refuge In Toronto August 6, 2009
Posted in asian, restaurant review.
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Toronto’s Newest Arbiter Of Contemporary Mexican Cuisine July 23, 2009
Posted in chef profile, indie food artisan, mexican.
2 comments -
Occasionally, Rampant Gluttony Is A Salve For The Soul July 16, 2009
Posted in bbq, restaurant review.
2 comments -
The Palmerston Café – Not Without Its Charms July 9, 2009
Posted in italian, restaurant review.
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