Dusting Off Nikolaou
Posted by Megan Jamieson in kitchen equipment, shops on November 15, 2007 at 7:33 am
Nikolaou Restaurant Equipment
629 Queen Street West
416-504-6411
It’s easy to walk past Nikolaou at Queen and Bathurst and not give it a second glance. The sign is faded, the door is filthy, and the windows imply that the store is filled with dusty, run-of-the-mill pepper grinders. However, that’s just Nikolaou’s humble facade. Inside this restaurant supply store are thousands of kitchen gems waiting to be dusted-off.
This store is clearly geared toward caterers and restaurateurs. Impressing the everyday consumers with well-organized stock and pretty displays is not their market. This may make any home cook feel intimidated or overwhelmed, but those feelings fade quickly when greeted by the friendly staff behind the front desk. They are happy to help customers track-down down specific items, but they’re also well aware that a slow and peaceful wander of discover through the aisles is necessary for many, and will leave their visitors with plenty of time and space.

It’s hard to walk into the cooking section of your neighbourhood bookstore these days and not be inundated by the sheer volume available to you. Celebrity chefs, regional cuisines, diets plans, travel and food memoirs, food culture - name a subject and you’ll find plenty of beautifully bound books to match. It’s overwhelming to say the least.