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What’s Cooking – Friday, July 24th

cooking5Here's what's cooking around town today...

No one's more stoked for the re-opening of Splendido than new owners Carlo Catallo and Victor Barry. [Good Food Revelation]

Christine Sismondo checks out the tasty, tasty Yucatan. [Gremolata]

Hand sanitizer and sterilized sticks?? This "marshmallow safety guide" truly sucks all the fun out of one of the last enjoyable bits of summer. "And don't eat too many because one, they're pure sugar, and two, all of us have burned our mouths on marshmallows," says Dr. Richard Stanwick, chief medical officer of health for the Vancouver Island Health Authority. Pffffttt!!! I thought burning your mouth and then puking in the bushes because you ate half the bag was the whole point. How about we just let kids be kids? [National Post]

Loblaw's buys the T&T Supermarket chain. [Toronto Star]