Here's all the tasty stuff from around Toronto today...
The Queen and Beaver gets a rave review from Steven Davey of NOW who had the good sense to love the cod cheeks and tongues (one of my favourite treats growing up - sooo happy to see them on a Toronto menu!) and the sticky toffee pudding. [NOW Magazine]
Hello? Waffle sandwiches? Sean Kelly Keenan checks out Starving Artist at Bloor and Lansdowne where they make tasty brunch delights between a pair of buttermilk waffles. [Eye]
Like father, like son - Jamie Kennedy's son Micha branches out from the family business by serving up those fabulous fries at local farmers' markets. [Posted Toronto]
With more restaurants involved and competition from other places offering their own prix fixe options, Summerlicious reservations are down significantly this year. [Toronto Life - Daily Dish]
Protecting endangered species is more linked to food security than we realize. By providing food for children in the Democratic Republic of Congo, a Toronto-area boy is helping to reduce the necessity of hunting local gorillas for their meat. [Toronto Star]
