Here's what Toronto food bloggers are slurping up this week...
- Blog From Our Kitchen - the problem with asparagus season is that there's just too many good things to eat.
- Confessions of a Cardamom Addict - all that talk of swine flu made Jasmine crave pork.
- Dana McCauley - know what's coming up? Doughnut Day!! The best day of the year!
- The Foodie-File - Christine explains how and when to put metal in the microwave.
- Food With Legs - when developing a spice rub for meat, proportion is everything.
- Garlicster - Maria learns how to smoke garlic.
- Gothic Epicures VinCuisine - Dean reviews The Beer Book.
- The Jolly Inebriate - a tardy review of the spring beer releases from the LCBO.
- Mise en Place - Amanda makes cheddar and chive drop biscuits.
- On the Road With the Grape Guy - Michael recaps the Niagara Wine and Herb Festival.
- Save Your Fork - I have trouble figuring out how to clean morels.
- Seven Spoons - Tara reviews Bobby Flay's new burger book.
- Seasonal Ontario Food - stewed rhubarb - with sherry. Yum!
- Tops In Toronto - Miss Yu expresses her love of roti.
- Toronto Vegetarian - Sarah checks out the vegan brunch at Sadie's Diner.
- W0rd Kitchen - Rebecca checks out and predicts changes to the food scene in the Annex.
