Here's what Toronto-area food bloggers are sampling this week...
- Beer, Beat and Bites - Greg recaps the Danish beer dinner at beerbistro (rabbit, foie gras and horse tartar!).
- Closet Cooking - Kevin bakes up a steak and Guinness pie.
- Confessions of a Cardamom Addict - Jasmine visits a sugar shack and helps make the maple syrup.
- Dana McCauley - Pie is back. (It never went away in our house!)
- Descent Into Dessert - ooh! Ramp pesto!
- Food With Legs - Capocaccia might just give Terroni a run for their money.
- Foodie and the Everyman - trapped in the burbs with no decent lunch places.
- Fork in Food - Screamin' Mama documents a massive Chinese feast for a 50th wedding anniversary (with faux shark fin - yay!)
- The Jolly Inebriate - putting together the perfect party bar.
- Save Your Fork - The viral marketers keep inviting me to food blogger (sorry... "social media") events and I can't make them stop! Tips on how to beat them off, or at least make them go away.
- Seasonal Ontario Food - Ferdzy still has beets and cabbage at the end of the season - and turns them into salad.
- Seven Spoons - Tara celebrates her birthday with a mocha icebox cake.
- Well-Preserved - Joel digs the fish and chips at Leslieville's new pub, The Roy.
