Here's what Toronto food bloggers are chewing on this week:
- Beer, Beats and Bites - Greg recaps the Victory Cafe Cask Festival where the beer ran dry.
- Bon Eats - Bonita checks out two Mark McEwan restaurants for Winterlicious.
- Closet Cooking - Kevin manages to make scary Superbowl 7-layer dip look appetizing.
- Craving Greens - Marie-Ève makes healthy homemade granola bars.
- Cream Puffs in Venice - Ivonne piques my curiosity with a "must-try" - baked oatmeal.
- Dana McCauley - Dana gets her readers thinking about the foods they love, but shouldn't.
- Fran's House of Ayurveda - Fran makes collard greens with lentils.
- La Boheme Cherie - Remembering a visit to India, Cherie cooks up some mango chicken and chickpea salad.
- Mmm, Tasty! - Candice reviews Smoke's Poutiniere.
- On the Road with the Grape Guy - Michael recaps the Niagara Icewine Festival.
- Seasonal Ontario Food - Ferdzy offers a perfect winter dessert in the form of apple snow.
- Seven Spoons - Tara runs her own blind taste test of chocolate cake recipes.
- Toronto Vegetarian - Sarah stocks up the pantry shelves.
- Vegan Cookbook Critic - Lisa recaps last weekend's vegan chili cook-off at LeftFeet.
