Here's what Toronto food bloggers are chewing on this week...
- Cream Puffs in Venice - Taralli! Ivonne makes Italian pretzels.
- Closet Cooking - Kevin has apple crisp with caramel sauce.
- Dana McCauley - have you got a white thumb? Dana's got a retro ad for flour that will remind women how far they've come.
- Edible Tulip - Thai catfish and shrimp curry is on the menu at Daphne's.
- Hungry in Hogtown - Rob writes about sustainable seafood.
- On the Road with the Grape Guy - Michael tries the pulled pork pizza at Southbrook winery.
- Rabbit Reporting - a review of the Swan Diner.
- Seasonal Ontario Food - pear pie with dried apricots and ginger is what's for dessert at Ferdzy's.
- What Smells So Good? - cayenne caramel apples.
